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Jamie Diaz
September 18, 2013
Harvest in California

For our California team, harvest began in mid-August this year and we've been extremely pleased with the quality of fruit coming in for 2013. With this vintage, we'll be introducing some exciting new wines from Sonoma County and the Sonoma Coast and look forward to sharing these lovely new wines with you. Produced in the same Burgundian style as the other Evening land wines you've come to know and love, the California wines are treated with extreme care - from night harvesting to ensure the grapes come into our facility at cool temperatures, to gentle hand-sorting and punchdowns, these wines are sure to be lovely. And in case you're curious to see what's happening behind the scenes - here's a brief gallery for you to peruse. Cheers to Assistant Winemaker Erin Miller for her hard work and dedication on bringing these wines to the bottle for your enjoyment.

Sep 18, 2013 at 10:00 AM
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