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2018 Summum Chardonnay

A vintage like 2018 reminds us why this little sliver of 14 rows in the Eola-Amity Hills is so special. This wine has a one-of-a-kind minerality that comes from the site itself, and a leesy richness that comes from the way its made. It will evolve in bottle for years to come. 


2018 La Source Chardonnay

While most often the richest of the Chardonnays, La Source in the 2018 vintage shows incredible purity and impressive length. It's powerful, vibrant and luminous, slightly more reserved than in previous years but still uniquely La Source. 


2018 Seven Springs Chardonnay

In Raj's words, this is the best vintage of this wine that we've ever produced. It's weighty, bright, and really epitomizes the 2018 vintage. This Chardonnay is impressive on its own and will sing with a rich, soulful meal. 


2018 La Source Pinot Noir

This wine is a showstopper. It's serious yet inviting, bold and powerful. The 2018 La Source holds the promise of a gradual development in bottle over decades. Enjoy the journey. 


2019 Seven Springs Gamay Noir

The 2019 Gamay Noir gives us a glimpse into what the 2019 vintage might bring, and we have to say, it's looking great! Perfumed aromatics give way to a playful, exuberant wine - one that is more drinkable than ever. Drink now and enjoy often. 


2015 Seven Springs Blanc de Blancs

A stunning sparkling wine made from estate-grown Chardonnay, this hand-crafted, dry sparkling wine was aged for 4 years. The perfect way to celebrate a special occasion, this wine pairs well with everything from caviar to potato chips!

-only 7 cases remain



2018 Seven Springs Chenin Blanc


A racy, lively, and textural white wine, the 2018 vintage Chenin Blanc marks just the second vintage of this highly limited bottling. The pet project of our very own Raj Parr, he believes the deep, volcanic soils and our eastern exposure here in the Eola-Amity Hills offer an ideal setting to explore this legendary white grape variety. This wine is fresh and drinkable now, a perfect pairing for oysters and roasted fish. This wine will absolutely reward patience and will benefit from 5-7 years of cellaring.


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