2016 Anden Pinot Noir

Anden Pinot Noir is hand harvested as a cluster- by-cluster selection and is the only Pinot Noir from the 2016 vintage fermented entirely on the stems. This whole cluster fermentation creates a lovely aromatic lift and ethereal texture in the finished wine. The wine was raised in 100% new Ermitage barrels for 16 months before bottling without fining or filtering. It is the embodiment of age-worthy Pinot Noir. 


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